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Sale price USD $39.90 Regular price USD $81.82
color Black
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The wave-like design of the pan's bottom makes flipping your egg rolls a breeze. Easily and quickly roll up anything you desire. Plus, when using this pan to sear other foods, it leaves behind beautiful cooking marks, adding a touch of culinary artistry to your dishes.
The curved bottom of our pan allows for seamless swirling and even distribution of your egg mixture. Whether you're a seasoned chef or a kitchen newbie, you'll achieve picture-perfect rolled eggs every time.
The imitation woodgrain handle adds a touch of elegance and charm to your cooking experience. Plus, it stays cool to the touch, so you can flip, roll, and shake with confidence!
The combination of maifanite stone and aluminum alloy ensures excellent heat conduction and durability, providing you with reliable performance for years to come.
Our Wave Bottom Egg Rolling Pan features a surface made of maifanite stone, known for its excellent heat conduction properties and durability. The inner layer consists of an aluminum alloy core, which ensures even heat distribution for consistent cooking results.
It's not just about rolled eggs! From omelets to crepes, grilled sandwiches to stir-fries, this pan does it all. Get creative and explore a world of culinary delights with this multifunctional kitchen essential.
Please ensure to follow these guidelines to maintain the quality and longevity of your Wave Bottom Egg Rolling Pan.
Material: Maifanite stone surface with an aluminum alloy core
Coating: Three-layer nonstick coating, PFOA-free and non-toxic
Handle Material: bakelite handle
Compatibility: Suitable for gas stoves,Electric ceramic stove, cassette stove
Cleaning: Easy to clean; hand wash recommended for prolonged durability
Usage: Ideal for making rolled eggs (tamagoyaki) and versatile for cooking pancakes, crepes, omelets, and more
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✉️ 24/7 Customer Support: Please only contact us if your query is not answered here:[email protected]
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